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Vijaya Ki Rasoi
Thursday, 02 June 2022 10:47 AM

Pindi Chana Masala | No Onion No Garlic | Pure Veg | Vijaya Ki Rasoi

PINDI CHANA MASALA | CHANA MASALA | PINDI CHOLEY | VIJAYA KI RASOI | NO ONION NO GARLIC

Welcome to Vijaya Ki Rasoi,
Today we will make Pindi Chana.

Ingredients:
Boiled Chana - 250 gms
Green Chilli
Green Coriander
Jeera
Salt
Kashmiri Red Chilli Powder
Turmeric Powder
Ginger
Red Chilli Powder
Chana Masala Powder
Garam Masala Powder
Coriander Powder
Tomato Puree
Khade Masala
Tamarind Water

Procedure:
Heat oil in a pan and add 1 tsp jeera and Khada masala. Now add tomato puree and salt to taste. Add 1 tsp Kashmiri red chilli, 1/2 tsp turmeric Powder, 1 tsp red chilli powder, 1 tsp Garam Masala, 2 tsp coriander powder, 2 tsp chana masala and mix well. Now add green chilli and green coriander for flavour. Add boiled chana and cook for 5 mins. Now add chana water and tamarind water and mix well. Cook for 5-10 mins. Take it out in a bowl and garnish it with desi ghee, tomato, ginger, green chilli and green coriander. Pindi Chana is ready to serve. 

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